Thought I would share with ya'll a great and easy side dish! We usually double this recipe because its great for leftovers!
Brown Rice:
1/2 stick of margarine melted
1 can consumme beef soup
1 can french onion soup
1 cup rice
Bake at
350º
combine all of the ingredients together in a small pyrex or any casserole dish. Then bake for 30-40 minutes. Of course, if you double the recipe you would need to use a larger casserole dish.
1 can consumme beef soup
1 can french onion soup
1 cup rice
Bake at
350º
combine all of the ingredients together in a small pyrex or any casserole dish. Then bake for 30-40 minutes. Of course, if you double the recipe you would need to use a larger casserole dish.
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